Menus
Young Encounters
Week Commencing - 06.02.12 - WEEK 1
|
Monday | Tuesday | Wednesday
|
Thursday | Friday |
| Main Bar | FISH FINGERS (3) WITH CHIPS OR NEW POTATOES |
ALL DAY BREAKFAST |
SUNDAY DINNER – CHICKEN FILLET WITH STUFFING AND NEW POTATOES |
BURGER IN BREAD WITH CHIPS |
MINCED MEAT & POTATO PIE WITH ROAST POTATOES |
| Dessert | TREACLE SPONGE & CUSTARD |
JELLY & ICE CREAM | CHOCOLATE SPONGE & CHOCOLATE SAUCE |
CHEESECAKE |
RICE PUDDING AND JAM |
Vegetarian option |
MACARONI CHEESE |
QUORN CHILLI & RICE WITH GARLIC SLICE |
VEGETARIAN BURGER |
PIZZA |
QUICHE |
Available daily - vegetables & potatoes to accompany the main and vegetarian meal choice, jacket potatoes with various hot and cold fillings, fresh fruit, yoghurt, salads, bread, bakery items.
Grab and Go option which includes - sandwich, fruit, salad, yoghurt/fromage frais, bakery item.